We wake up and the sky is overcast. No rain yet, but it looks likely. We head up to the Terrace for breakfast, figuring that we will splurge and enjoy the incredible view up 5 floors, overlooking the Grand Canal. We thought it would be expensive but are flabbergasted to see the actual prices. ½ of a melon is $20. The buffet is 52 EUROS (too painful to even DO the math). I get coffee, Marc gets the continental breakfast (32 EUROS for coffee and a basket of rolls), Em gets pancakes and Sarah gets a scrambled egg (I guess she misses our dinners in our Paris apartment). The view is incredible, but it starts to rain. The Terrace is covered, so that’s OK, but we need to modify our plans a bit.
We head out a bit later after it is clear it is not going to stop raining and head toward L’accademia. We do the quickie tour with headsets, but we are all honest and admit this is NOT our type of art. A lot of Madonnas and religious figures. But we figure we had to see it. Then we head over to the Peggy Guggenheim collection. This is our kind of Art. Great works. Miro, Picassos, Calder, even a Sam Francis! Beautiful presentation. We leave and head to the Rialto Bridge for lunch via public boat. Paul Cohen told us about a great restaurant over there. We walk around and look for it (Sarah loves this part) and finally find it after going in a circle, but it is closed. It is now really raining and the streets are a sea of umbrellas and it is so crowded and it is hard to move. We find the closest café and SIT under it’s outside awning. We decide to move inside because in the rain all the smokers are standing under awnings, smoking. Inside is warm, dry and clear air. We get salads (except Sarah gets spaghetti with pesto). We head out, planning on going to the Jewish ghetto. We find a boat, but the boats are SO crowded we can’t get on, so we sit in the waiting area on the water, waiting. We are crowded in like sardines….really; we’ve had them twice already. After about 15 minutes I realize that the boat we are waiting for is going the opposite direction that we want to go. We get off and venture in the rain to try to walk, not to the ghetto (it’s too far) but to find a bookstore we read about for Sarah and then head back to wait out the rain. We walk around and around and keep ending up on dead end streets or back to where we came from. The girls are getting a bit frustrated and we can tell they are losing confidence in our navigation abilities. We figure out that we can’t find the bookstore so we head back to the hotel in the direction of St Marco. We step through puddles and crash into other people’s umbrellas and finally make it back. Tired and soaked.
We change, rest and some of us sleep. The girls watch yet another episode of I Love Lucy (they have taken to acting them out now, they have seen the ones we brought SO many times. Sarah is usually Ethel and sometimes Fred.
We actually have a reservation tonight, Sarah is happy. I found a place near here that is mentioned in both our guide books and one article. I had the concierge make a reservation this morning. We head out and find it a short 10 minute walk away, but out of the usual tourist area. Good news the menu is ALL in Italian. This is a good sign as many restaurants we have seen post the menu in 4 or 5 different languages. Makes it easy, but clearly this is someplace real. And we are rewarded by stumbling through the menu. For first courses: Emily and I share a pasta with monk fish and Sarah gets a spaghetti with tomato sauce (lest you think she is not adventurous, stay tuned for her main course). Marc gets his new favorite: Sardines covered with pickled onions. I don’t think any of us have ever seen Marc eat so many onions intentionally. For our main courses Marc gets the grilled eel special, I get a grilled Branzino, Emily gets a special pasta with prawn (in the shell) and Sarah gets gnocchi with seafood (in a seafood sauce, including clams, mussels etc.) We all polish everything off, but save room for fruit tart and ricotta cheese cake (Dad, you would have loved this one) for dessert. After decaf espresso and paying the “Conto” we head back home. The night is warm, clear and sweet. Up early tomorrow for our planes home. Talk soon.
